Chicken Bone Broth

Feb 141 min read

2 chicken carcasses

5g Ginger

10g Garlic

100g Onion

100g Celery

100g Carrots

1 tsp Apple cider vinegar

1 tsp Salt

1 tsp Pepper

6 cups (1.5 quarts) of water

Makes 8 cups (2 quarts) of broth

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